Hedgehog

Hedgehog is a company focused on harnessing the potential of fungi as a sustainable food source, primarily through the cultivation of various mushroom varieties. The company aims to produce delicious and nutritious mushrooms, with a commitment to local and organic farming practices. Their mushrooms are grown in Tennessee and include varieties such as shiitake, oyster, and pioppino, each offering unique flavors and culinary possibilities. Hedgehog emphasizes the importance of sustainability in their farming methods, promoting regenerative practices that support environmental health.